Mediterranean Conference | Workshops | Lectures | Round Table | Mediterranean Table

Lectures

Lectures – Chronology of the Mediterranean Fair

• Photogalery

2004

Initiative for Competitiveness,
lecturer; dr. Marino Torić

Development of Eco-Rural Tourism,
lecturers: mr.sc. Vedran Kraljević i Ante Perić

Organic Diet for Healthier Life ,
lecturer; Zlata Nanić

“How to start a successful organic food store”, presentation of the concept of franchise stores “bio & bio”.
lecturer: «Biovega»

Chronic Diseases and Diet
lecturer: mr.sc.dr.med. Andro Vlahušić

My Road to Health ,
lecturer: Zlata Nanić

"Food produced using macrobiotic standards”, traditional Japanese products lecturer «Biovega»
lecturer «Biovega»

Avoiding Cancer by Prevention,
lecturer: Zrinka Ljevar Marelić, dipl. Prehrambeni tehnolog

Use of Effective Microorganisms in Organic Production lecturer: Ružica Tomaz

Healing with Nature,
Lecturer: Dinko Petković, natural medicine, therapy with medicinal herbs

2005

Use of the Moon Sowing Calendar in Biological-dynamic Management.,
lecturer: Bernarda Orehovec, President of Association Duga from Čakovec

Rural Tourism as a Small Economy
lecturer: Ante Perić

Healing with Nature,
lecturer: Dinko Petković, natural medicine, therapy with medicinal herbs

Mediterranean Diet in Service of Human Health
lecturer: dr.Andro Vlahušić

The Role of Information and Communication Technology in Implementation of Sustainable Development Principle.
lecturer: Renato Totić, predsjednik Hrvatskog zavoda za informacijsko društvo

• “Bio & Bio” -successful concept of organic food store
lecturer: Žana Čanađija, Franchise Manager of Biovega d.o.o. department.Žana Čanađija, Franchise Manager of Biovega d.o.o. department.

Diet through Seasons
lecturer: Jadranka Boban Pejić

Recognizing your own Condition and Health
lecturer: Zlatko Pejić

2006

Biological -dynamic Economy; Yesterday, Today and Tomorrow
predavač: Bernarda Orehovec predsjednica društva Duga iz Čakovca.

Eko-edukacijski, zdravstveni, poslovni i seoski turizam
lecturer: Zlata Nanić

Obesity – a Threat to Health
lecturer: dr. Andro Vlahušić

Organic Agriculture in Croatia –Present Situation and Possibilities (personal experience from sports, business and life)
lecturer: Željko Mavrović

2007

1. Organic Diet in Nurseries and Elementary Schools
2. Biological-dynamic Economy in Croatia (Egypt example) lecturer: Bernarda Orehovec President of Association Duga from Čakovec

Croatian Bank for Reconstruction and Development: Financing Small and Medium Enterprises lecturer: Dr. Mira Krneta

How to Maintain a High Nutritional Value of a Whole Grain Bread lecturer: Dr. Vesna Samobor

2008

Food Production Using Biological-dynamic Method lecturer: Bernarda Orehovec , President of Association Duga from Čakovec

2009

• 1. “Obesity – Threat to Health”,
2. “Organic Diet for Healthier Life”
lecturers: prof. dr. Andro Vlahušić, Željko Mavrović

" Food Production Using Biological -dynamic Method
lecturers: Bernarda Orehovec President of Association Duga from Čakovec

1. Food of a Contemporary Men – Wild Plants and Seeds of the Mediterranean

• 2. The Healing Power of Clay lecturers: Ivan Lesinger i Nedjeljka Jurin